Food preservation demand supports crotonaldehyde consumption while feedstock volatility and chemical handling requirements constrain producers
The global Crotonaldehyde Market was valued at USD 367.2 Million in 2025 and is projected to reach USD 559.9 Million by 2035. Demand is closely linked to sorbic acid production, where crotonaldehyde serves as a key intermediate for a widely used food preservative. Additional demand comes from the production of crotonic acid, n-butanol, pharmaceutical intermediates, and agrochemical products. In...
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